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Welcome to the House of Soira!

We certainly know - life is beautiful, cheese just makes it better!

The name of the cheese factory is derived from the word Cheese - sȭira of Liv origin, emphasizing that Latvians have known cheese long ago.

Today, SOIRA is a gourmet brand that combines traditional cheese-making techniques with a modern understanding of the fast-growing organic food market.

Discover our award-winning products that have achieved international acclaim in the prestigious British Great Taste food rating system, every year since 2018.

The unique Soira cheese has only two ingredients: milk and salt. The rest is provided by way of making, bacteria and moulds that do their job in natural skilful maturing process.

Milk from the local herd is used in the production of cheese, which means that cows graze in natural meadows, enjoy the sun, rain, and Latvian summer outdoors. Production in just 20 km from of the capital - has shortened the delivery route to the largest consumer - Rīga.

Our goal is to make every effort to put Latvia on the world map as a country with quality and excellent food.

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